Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1/2 c. sugar, 1/4 c. butter or oleo, 1 c. light corn syrup, 1/4 tsp. salt and 3 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and butter; add syrup, salt and vanilla and beat well.
Beat in eggs, one at a time; add pecans.
Pour into pie shell and bake at 350Β° for 1 hour or until knife comes out clean.
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