Pecan Pie

Pecan Pie

Pecan Pie is an easy dinner. Made with 6 eggs, 1/2 c. margarine, 1 c. karo syrup, 2 c. sugar and 2 c. pecans, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs well and mix the rest of the ingredients together. Pour into 2 unbaked pie shells.

Bake at 375Β° for 45 minutes. Makes 2 pies.

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