Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 2 eggs, 1 c. white syrup, 2/3 c. sugar, 1 unbaked pie shell and 1/4 c. butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs until smooth. Add sugar, syrup, melted butter, chopped pecans and vanilla. Pour into pie crust.
Sprinkle more pecans along top of pie and bake at 350Β° for 45 minutes.
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