Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 3 eggs, well beaten, 1 c. brown sugar, 3/4 c. dark karo syrup, 1/4 tsp. salt and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine eggs, sugar, syrup, salt, vanilla, butter and nuts. Mix thoroughly.
Pour into pie shell. Bake at 400° for 10 minutes. Reduce heat to 325°.
Bake 25 minutes longer.
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