Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 9-inch unbaked pie shell, 4 eggs, slightly beaten, 2/3 c. light molasses, 1/2 c. white corn syrup and 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together and pour into pie shell.
Bake at 350Β° for 45 minutes or until done, when knife comes back clean.
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