Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 2 c. sugar, 4 tbsp. melted butter, 1 1/2 c. white karo syrup, 6 eggs and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Place pecans in 3 unbaked pie shells.
Mix other ingredients. Pour over pecans.
Bake 10 minutes at 400°.
Reduce to 350° for 30 minutes or until set.
Yields 3 pies.
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