Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. pecans, chopped, 3 eggs, 1/2 c. sugar, 1 c. white corn syrup and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs.
Add sugar and syrup, then salt and vanilla last. Add melted butter.
Place pecans in bottom of pie crust.
Add the filling.
Bake slowly in oven at 350Β° for 50 to 60 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment