Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. sugar, 1 c. melted butter, 1/4 tsp. cornstarch, pinch of salt and 5 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat together sugar, butter, cornstarch and salt.
Add well beaten eggs, syrups, pecans and vanilla.
Pour into uncooked pie shells.
Cook at 275Β° for 1 hour.
Makes 2 pies.
Check occasionally to see that the mixture is not getting too firm.
π· Perfect Pairings
Complete your meal with these
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