Pecan Pie

Pecan Pie

Pecan Pie is an moderately easy dinner. Made with 1/3 c. melted butter, 3 eggs, 2/3 c. sugar, 1 unbaked pie shell and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat butter, eggs, sugar, salt and syrup together.

Pour pecans in pie shell and pour syrup mixture on top of them.

Bake in 350Β° oven for 40 to 50 minutes, until filling is set.

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