Pecan Pie
Pecan Pie is an moderately easy dinner. Made with 1 c. brown sugar, 1/2 c. white sugar, 1 tbsp. flour, 2 eggs and 2 tbsp. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 375Β°.
Mix together sugars and flour.
Beat in thoroughly eggs, milk, vanilla and butter.
Fold in nuts.
Pour into pastry-lined pan (pie shell).
Bake 40 to 50 minutes.
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