Pecan Pie (1)
Pecan Pie (1) is an moderately easy dinner. Made with 1 c. white karo syrup, 1/2 c. sugar, 3 eggs, 1/2 tsp. salt and 1 c. pecans, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Beat eggs lightly, mix all ingredients well.
Bake at 325Β°F for about 45 min.
Put foil over top if crust gets too dark.
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