Pecan Monkey Bread
Pecan Monkey Bread is an moderately easy dinner. Made with 3 (10 count) cans buttermilk biscuits, 2/3 c. sugar, 1 tbsp. cinnamon, 1/2 c. melted butter and 1 c. packed brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cut biscuits into fourths.
Roll in mixture of sugar and cinnamon.
Layer in greased Bundt pan.
Combine butter and brown sugar in bowl; stir until well blended.
Drizzle over biscuits. Sprinkle with pecans.
Bake at 350Β° for 35 minutes or until brown. Invert onto serving plate.
Yield
15 servings.
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