Pecan Logs
Pecan Logs is an moderately easy dinner. Made with 1 c. vegetable shortening (crisco), 1/2 c. confectioners sugar, 2 1/4 c. flour, 1/2 tsp. salt and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Preheat oven to 375Β°.
Cream shortening and sugar until fluffy. Beat in flour and salt. Add vanilla. Fold in pecans. Shape into logs. Lay on cookie sheet and bake 10 to 12 minutes until slightly golden. Remove from cookie sheet and roll at once in confectioners sugar. Cool and roll in confectioners sugar again. Makes approximately 42 logs.
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