Pecan Logs
Pecan Logs is an moderately easy dinner. Made with 1 c. pecans, 1/3 c. margarine, 1/2 tsp. vanilla, 1 lb. powdered sugar, sifted and 1/3 c. light corn syrup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Chop 1/2 cup of nuts finely and 1/2 cup coarsely.
Mix together margarine, corn syrup, vanilla and salt.
Add powdered sugar all at once.
Mix thoroughly; knead until smooth.
Knead in finely chopped nuts.
Shape mixture into two rolls 2 inches thick.
Brush with additional corn syrup and roll in coarsely chopped nuts.
Wrap; chill.
Slice into 1/4-inch pieces.
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