Pecan Fingers
Pecan Fingers is an moderately easy dinner. Made with 3/4 c. butter, softened, 3/4 c. confectioners sugar, 1 1/2 c. self-rising flour, 2 eggs and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 350Β°.
Mix butter and confectioners sugar thoroughly.
Stir in 1 1/2 cups flour.
Press mixture evenly into bottom of ungreased 9 x 13-inch pan.
Bake 12 to 15 minutes.
Mix remaining ingredients, spread over baked layer.
Bake 20 minutes. Cool, cut into bars.
Tastes just like pecan pie.
π· Perfect Pairings
Complete your meal with these
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