Pecan Crunchies
Pecan Crunchies is an moderately easy dinner you can prepare in just 48 minutes. Made with c. butter or margarine, c. shortening, c. firmly packed brown sugar, eggs, slightly beaten and c. all-purpose flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cream butter, shortening and sugar until light and fluffy. Add eggs, flour, soda and pecans.
Stir until well blended.
Drop by teaspoon onto greased cookie sheet.
Bake at 275Β° for 30 to 40 minutes.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment