Pecan Crunch
Pecan Crunch is an moderately easy dinner you can prepare in just 48 minutes. Made with . butter (may use half margarine), c. finely chopped pecans, . semi-sweet chocolate chips and c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Sprinkle buttered 10 x 15-inch pan with 1 cup nuts and half the chocolate chips.
In heavy saucepan, melt butter and sugar. Using a candy thermometer, heat mixture to 300Β°.
(This takes approximately 15 minutes.)
Pour this over mixture in pan. Sprinkle with remaining chocolate chips and let set until chocolate is soft. Spread evenly over candy and top with remaining pecans.
Serves 24.
π· Perfect Pairings
Complete your meal with these
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