Pecan Carrot Cake
Pecan Carrot Cake is an moderately easy dinner. Made with 2 c. sifted flour, 2 tsp. soda, 2 tbsp. baking powder, 1 tsp. salt and 2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Measure and sift together all dry ingredients.
Blend in vegetable oil and eggs.
Fold in grated carrots and chopped pecans. Pour in 2 cake pans.
Bake for 25 to 30 minutes in 360Β° oven.
Ice with simple confectioners sugar icing.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment