Pecan Carrot Bread
Pecan Carrot Bread is an moderately easy dinner. Made with 2 c. unsifted flour, 1 1/2 c. sugar, 2 tsp. baking soda, 2 tsp. ground cinnamon and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, sugar, soda, cinnamon and salt.
Stir in coconut, pecans and raisins.
Blend in carrots, oil, eggs and vanilla.
Pour into oiled and floured 9 x 5-inch loaf pan.
Let stand 20 minutes.
Bake at 350Β° for 1 hour and 40 minutes or until done.
Cool in pan 5 minutes before removing.
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