Pecan Cakes
Pecan Cakes is an moderately easy dinner. Made with 1 (3 oz.) pkg. cheese, 1 stick softened butter, 1 c. flour, 3/4 c. brown sugar and 1 tbsp. melted butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend and beat all ingredients.
Spoon filling into unbaked shells, filling each 3/4 full.
Sprinkle on chopped pecans.
Bake at 350Β° for 25 minutes.
Cool on rack.
Freezes well.
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