Pecan Cake
Pecan Cake is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with c. sugar, c. butter, softened, c. shortening, eggs and . vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream sugar, butter and shortening.
Add eggs, mixing well. Combine salt and flour.
Add to creamed mixture alternately with milk, stirring well.
Stir in pecans and vanilla.
Pour into greased and floured 10-inch tube pan or Bundt pan.
Bake at 300Β° for 2 hour and 15 minutes or until done.
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