Pecan Butter Balls
Pecan Butter Balls is an moderately easy dinner. Made with 2 c. sifted flour, 1/4 c. sugar, 1 c. butter, 1/2 tsp. salt and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream butter and sugar; add flour, salt and vanilla.
Mix well.
Add chopped nuts.
Form in small balls.
Bake on greased sheet at 325Β° for 15 to 20 minutes.
While hot, roll in powdered sugar; cool and roll again in powdered sugar when ready to store. They freeze well.
π· Perfect Pairings
Complete your meal with these
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