Peas Oriental

Peas Oriental

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Peas Oriental is an moderately easy dinner. Made with 2 cans mushroom soup, 2 cans water chestnuts, drained and sliced, 1 (16 oz.) can bean sprouts, drained, 1 small can mushrooms, drained and 3 (small size) pkg. frozen peas, thawed only, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Whip soup with wire whisk.

Add all ingredients, except onions.

Put in long buttered casserole; top with onions.

Bake at 350Β° for 30 minutes.

Chicken or cooked shrimp can be added to make a main dish.

🍷 Perfect Pairings

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