Pears in White Wine
Pears In White Wine is an moderately easy dinner you can prepare in about 1 hour 36 minutes. Made with firm ripe pears, . lemon juice, c. dry white wine and c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Wash pears.
Pare and core from blossom end but leave steam intact.
Brush with lemon juice.
Combine wine and sugar in large saucepan.
Bring to boiling, stirring.
Bring until sugar dissolves.
Lower heat; add pears.
Cover.
Simmer 10 minutes or until tender but still firm.
Let pears cool in syrup. Refrigerate several hours or overnight.
Drain pears.
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