Pearl Salad
Pearl Salad is an moderately easy dinner. Made with 6 oz. box strawberry-banana jell-o, 2 c. buttermilk, 1 (20 oz.) can pineapple (crushed), 9 oz. cool whip and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Put pineapple in pot and bring to a boil.
Put in 2 tablespoons sugar.
Take off heat.
Pour on Jell-O and dissolve. Put in buttermilk.
Set pot in refrigerator and cool.
Stir in Cool Whip and nuts.
Pour in pan and refrigerate.
π· Perfect Pairings
Complete your meal with these
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