Pear Salad
Pear Salad is an moderately easy dinner. Made with 1 large can pears, drained, 1 small can pineapple chunks, drained, 2 (8 oz.) pkg. philadelphia cream cheese, 1 c. mayonnaise and 10 to 12 large marshmallows or equivalent in small ones, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the cream cheese and mayonnaise together.
Cut the pears (and marshmallows if necessary) into small pieces.
Combine all together.
Fold in the Cool Whip.
Chill overnight.
May serve with maraschino cherries on top.
This will keep good for days.
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