Pear Preserves Cake
Pear Preserves Cake is an moderately easy dinner. Made with 2 c. plain flour, 1 1/2 c. sugar, 1 c. oil, 1 c. buttermilk and 3 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Bake in Bundt pan at 325Β° for about 1 hour.
π· Perfect Pairings
Complete your meal with these
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