Pear Pie
Pear Pie is an moderately easy dinner. Made with 2 eggs, 1/2 c. sugar, 1 c. sour cream, 1/4 tsp. salt and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 6 ingredients in mixer bowl.
Beat until smooth. Pour half of the mixture into pie shell.
Arrange pears in pie shell.
Pour remaining sour cream mixture over pears.
Combine remaining ingredients in bowl and mix until crumbly.
Sprinkle over pie.
Preheat oven at 350Β°.
Bake for 1 hour.
Yields 6 servings. Pan size is 9-inch.
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