Pear Pie

Pear Pie

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Pear Pie is an moderately easy dinner. Made with 6 c. peeled and sliced fresh pears, 3/4 c. sugar, 1 tsp. grated lemon rind, 2 tsp. lemon juice and 1 tsp. nutmeg or cinnamon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix pear slices with sugar, rind, juice and spice.

Arrange in a 9-inch unbaked pie shell.

Dot with butter.

Cover with top crust.

Slit pastry to allow steam to escape.

Bake at 375Β° for 40 to 60 minutes.

🍷 Perfect Pairings

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