Pear Pie
Pear Pie is an moderately easy dessert you can prepare in about 1 hour 2 minutes. Made with c. peeled and sliced fresh pears, c. sugar, . grated lemon rind, . lemon juice and . nutmeg or cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix pear slices with sugar, rind, juice and spice.
Arrange in a 9-inch unbaked pie shell.
Dot with butter.
Cover with top crust.
Slit pastry to allow steam to escape.
Bake at 375Β° for 40 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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