Pear Crisp
Pear Crisp is an easy dinner. Made with 4 c. cooked pears, 1 c. self-rising flour, 1/2 c. sugar, 1 stick oleo or butter and cinnamon (optional), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a 9 x 13-inch baking dish, spread evenly the pears.
In a mixing bowl, mix with fingers the rest of the ingredients until crumbly.
Sprinkle over pears.
Bake in a preheated oven at 350Β° for 45 minutes or until golden brown.
(Don't overbake as it will be dry.)
Serve warm with Cool Whip or ice cream.
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