Pear Cake
Pear Cake is an moderately easy dinner. Made with 2 c. pears, chopped, 2 c. sugar, 1 c. nuts, chopped, 3 c. flour and 1/2 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine pears, sugar and nuts.
Add flour, nutmeg, salt, cinnamon and soda to pear mixture.
Next, add eggs, oil and vanilla.
Mix all well and pour into greased and floured tube pan. Bake at 325Β° for 1 hour and 20 minutes.
Cool.
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