Pear Cake
Pear Cake is an moderately easy dinner. Made with 2 c. sugar, 3 c. flour, 1 1/2 tsp. baking soda, 1 tsp. salt and 1/2 tsp. cloves, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift all dry ingredients together.
Add oil, eggs and vanilla. Mix well and add pears.
Bake in greased and floured Bundt pan at 350Β° for 1 hour and 15 minutes.
No icing needed for this moist cake.
Great way to use up pears during pear season.
π· Perfect Pairings
Complete your meal with these
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