Pear Bread
Pear Bread is an moderately easy dinner. Made with 1/2 c. butter, 1 c. sugar, 2 eggs, 1 tsp. vanilla and 2 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs, sugar, butter and vanilla.
Sift together flour, soda, salt, baking powder and nutmeg.
Add dry ingredients along with yogurt or buttermilk.
Fold in chopped pears.
Pour in small or large pans.
Bake at 350Β° for 1 hour.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment