Pear Bread
Pear Bread is an moderately easy baked good you can prepare in about 1 hour 4 minutes. Made with c. flour (self-rising), . cinnamon, c. chopped pecans, c. vegetable oil and eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Combine flour, cinnamon, and pecans in a large bowl.
In a separate dish, combine oil, eggs, sugar, pears, and vanilla.
Add to dry ingredients, stirring just until moistened.
Spoon mixture into two greased loaf pans.
Bake at 325 degrees for 1 hour and 15 minutes.
Cool in pan for 10 minutes.
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