Pear Bread
Pear Bread is an moderately easy dinner. Made with 1/2 c. margarine, 1 c. sugar, 2 eggs, 1 tsp. vanilla and 2 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine, gradually beat in sugar.
Beat in eggs, one at a time.
Combine all dry ingredients.
Add to egg mixture, alternating with yogurt.
Stir in pears and vanilla.
Pour into buttered dish or loaf pan, 9 x 5 x 3-inches.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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