Pear Bread
Pear Bread is an moderately easy dinner. Made with 1/2 c. butter or margarine, 1 c. granulated sugar, 2 eggs, 2 c. flour and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cream butter; gradually beat in granulated sugar.
Beat in eggs, one at a time.
Combine dry ingredients; add to egg mixture alternately with yogurt.
Stir in pears and vanilla.
Pour into greased 9 x 5 x 3-inch loaf pan.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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