Pear Blossom Cake
Pear Blossom Cake is an moderately easy dinner. Made with 1 1/2 c. wesson oil, 2 c. sugar, 3 c. all-purpose flour, 1 1/2 tsp. soda and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream oil, sugar and eggs.
Sift dry ingredients together and add to wet mixture.
Add vanilla and fold in pears, nuts and raisins.
Bake at 350Β° for 1 hour and 15 minutes.
π· Perfect Pairings
Complete your meal with these
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