Peanut Pie
Peanut Pie is an moderately easy dinner. Made with 4 oz. cream cheese, softened, 1 c. confectioners sugar, 1/2 c. creamy peanut butter, 1/2 c. milk and 8 oz. cool whip, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Whip cheese until soft and fluffy.
Beat in sugar and peanut butter.
Slowly add milk, blending thoroughly into mixture.
Fold topping into mixture.
Pour into pie shell.
Sprinkle with chopped peanuts.
Freeze until firm before serving.
If not used, can be frozen.
Wrap in sealing wrap after frozen.
π· Perfect Pairings
Complete your meal with these
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