Peanut Marshmallow Crunchies
Peanut Marshmallow Crunchies is an easy dinner. Made with 1/3 c. butter or margarine, 45 large marshmallows, 1 tbsp. peanut butter and 5 1/2 c. rice crispy cereal, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Butter a 13 x 9 x 2-inch pan.
Melt butter in 3-quart saucepan over low heat.
Add marshmallows.
Stir constantly until marshmallows are melted and well blended.
Heat 2 or 3 minutes longer.
Remove from heat.
Stir in Rice Krispies.
Press into pan with fingers moistened with water.
Cut into squares when cool. Makes 24 squares.
π· Perfect Pairings
Complete your meal with these
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