Peanut Cookies
Peanut Cookies is an moderately easy dinner. Made with 1 c. shortening, 1 c. sugar, 1 c. packed brown sugar, 2 eggs and 1 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the shortening and sugars.
Beat in eggs.
Combine flour, baking powder and baking soda.
Stir into creamed mixture. Add the oats and peanuts.
Drop by heaping tablespoonful onto greased baking sheets.
Dip the bottom of a glass in sugar and slightly flatten cookies.
Bake at 350Β° for 7 to 10 minutes. Yields 4 dozen.
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