Peanut-Chocolate Dessert
Peanut-Chocolate Dessert is an moderately easy dinner. Made with 1/2 c. margarine, softened, 1 c. all-purpose flour, 2/3 c. dry roasted peanuts, finely chopped, 1 (8 oz.) pkg. cream cheese, softened and 1/3 c. peanut butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cut margarine into flour until mixture resembles coarse meal; stir 2/3 cup peanuts into flour mixture.
Press peanut mixture into a 13x9x2 inch baking dish.
Bake at 350Β° for 20 minutes; cool completely.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment