Peanut Chicken
Peanut Chicken is an moderately easy dinner you can prepare in about 2 hours 12 minutes. Made with chicken wings, cut tips off and cut remaining parts to make 48 pieces, c. peanut oil, c. sugar, green onion stems and c. chopped peanuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Mix peanut oil, soy sauce and sugar together in a large pan. After the sugar is dissolved, add chicken parts.
Bring chicken in sauce to a boil, stirring occasionally. Cover and cook for about 45 minutes or until wings are tender.
Remove chicken from sauce and place on serving tray.
Chop the stems of green onions and mix together with 1/4 cup chopped peanuts.
Pour sauce over chicken and sprinkle with onion and peanut mixture.
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