Peanut Butter Sticks
Peanut Butter Sticks is an easy dinner. Made with 1 lg. loaf sandwich bread (day old preferred), 1 (12 oz.) jar creamy peanut butter and 1/2 c. wesson oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
👨🍳 Instructions
Trim crust from bread.
Cut bread in 5 or 6 sticks.
Toast in slow oven 250° or 300° for about 30 minutes.
Toast the crusts and ends at the same time, and put them in a blender or roll out and make crumbs.
🍷 Perfect Pairings
Complete your meal with these
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