Peanut Butter Roll
Peanut Butter Roll is an easy dinner. Made with 2 c. white sugar, 1/2 c. water, 1/4 c. white karo syrup, 1 tsp. vanilla and 2 stiffly beaten egg whites, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Sugar,
And syrup and cook until it threads when poured from a spoon.
Pour mixture over beaten egg whites and beat
Stiff and
Powdered sugar until mixture is thick.
π· Perfect Pairings
Complete your meal with these
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