Peanut Butter Pudding

Peanut Butter Pudding

Peanut Butter Pudding is an easy dinner. Made with 1 (6 oz.) pkg. sugar-free pudding (vanilla or chocolate), 2 1/2 c. nonfat milk, 1/2 c. chunky peanut butter and 1 c. cool whip, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Using a whisk or hand mixer, whip milk and peanut butter.

Add pudding and mix well.

Fold in Cool Whip and mix well.

Makes 6 servings.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.