Peanut Butter Pie
Peanut Butter Pie is an easy dinner. Made with 1 - 8 package cream cheese, room temperature, 1 cup confectionery sugar, 1/2 cup (generous) creamy peanut butter, 1 - 8 ounce carton cool whip and graham cracker crust, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Beat together cheese, sugar, and peanut butter until very creamy.
Fold in cool whip.
Pour into graham cracker crust. Garnish with chopped nuts or slivered chocolate.
Chill 6 hours before serving.
π· Perfect Pairings
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