Peanut Butter Pie
Peanut Butter Pie is an easy dinner. Made with 1 (9-inch) pie crust, cooled, 1 c. powdered sugar, 1/2 c. peanut butter, 1 (3 1/2 oz.) pkg. vanilla pudding and cool whip (regular size), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake pie crust and cool.
Mix powdered sugar and peanut butter with fork until mixture is crumbly.
Sprinkle 3/4 of mixture on bottom of pie crust.
Pour vanilla pudding over mixture. Top with Cool Whip and sprinkle remaining peanut butter mixture on top. Refrigerate for 1/2 hour.
π· Perfect Pairings
Complete your meal with these
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