Peanut Butter Pie
Peanut Butter Pie is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with c. creamy peanut butter, (3 oz.) pkg. cream cheese, softened, . butter or margarine, softened, c. confectioners sugar and c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In a mixing bowl, beat peanut butter, cream cheese and butter until smooth
Add sugar and milk; fold in whipped topping
Pour into the crust
Cover and freeze for at least 4 hours
Remove from the freezer just before serving
Garnish with peanuts and chocolate curls if desired
Yield: 6 servings.
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