Peanut Butter Pie
Peanut Butter Pie is an moderately easy dessert you can prepare in just 58 minutes. Made with c. peanut butter, c. confectioners sugar, c. cornstarch or 1/3 c. flour, c. sugar and c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Mix peanut butter and confectioners sugar and crumble together.
Cook next four ingredients until thick and then add margarine and vanilla.
Add powdered sugar and peanut butter mixture to the saucepan and stir until the mixture is dissolved. Pour in pie shell.
Beat egg whites until stiff and sweeten. Pour egg white mixture over pie and cook 10 minutes at 350Β° or until golden brown.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment